By Julie Edelman

Bestselling writer Julie Edelman returns with an important consultant approximately find out how to get your home clean--or, even higher, simply fresh sufficient! available, effortless to learn, and unique, the last word unintended Housewife(tm) delivers enjoyable, basic options to all types of universal family difficulties, from scrubbing the range to recognizing these obdurate laundry stains. With lots of worthy tips and methods for cleansing your home simply enough, this by chance household diva deals functional recommendation you will use each day--without ever spoiling your nail trimming. how to: restrict your day-by-day workload with protecting cleansing and organizing deal with "toxic zones" just like the rest room and kitchen "Fix" difficulties till the repairman comes get rid of competitive stains This must-have little quantity splits housework into different types: poisonous Zones contain the bogs and kitchen, considering the fact that they've got the best probability of housing residing organisms that multiply or scent. now not So poisonous Zones contain the bedrooms, front room, and relatives rooms, the place airborne dirt and dust bunnies are your greatest foe. moreover, valuable sections like I by no means Knew you'll do this! contain myriad makes use of for traditional family items, and The United Stains throughout the United States, an unintentional favourite, is the main patriotic stain consultant you are going to ever see. With Julie's trademark inventiveness and stable humor, the last word unintentional Housewife is a sanity-saver for overextended girls all over the place.

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Extra info for Ultimate Accidental Housewife, The: Your Guide to a Clean-Enough House

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2. Cut them off at the pass. 3. Hit them where they live and grow. Here’s how: • Avoid cross-contamination of raw meats, fish, eggs, poultry, fresh fruits, and veggies. • Don’t leave foods out too long—cook, refrigerate, or freeze meats, fish, and poultry within two hours. • Fridge temp should be 40° Fahrenheit or colder. • Freezer temp should be 0° Fahrenheit or colder. • Don’t overstuff your fridge or freezer, since that will prevent air from circulating and maintaining a cold enough environment.

Fridge temp should be 40° Fahrenheit or colder. • Freezer temp should be 0° Fahrenheit or colder. • Don’t overstuff your fridge or freezer, since that will prevent air from circulating and maintaining a cold enough environment. It’ll also mean your fridge has to work harder to keep itself cold, which is not eco-friendly and will cost you more money on your energy bill. For more information on manicure-friendly ways to be eco-friendly go to page 245. • Cook foods thoroughly. I’m a bit of a carnivore, particularly when I’m suffering from PMS, which my husband seems to think is 24/7/365 but that’s fodder for THE ULTIMATE ACCIDENTA L HOUSE WIF E 49 another book.

2. Cut them off at the pass. 3. Hit them where they live and grow. Here’s how: • Avoid cross-contamination of raw meats, fish, eggs, poultry, fresh fruits, and veggies. • Don’t leave foods out too long—cook, refrigerate, or freeze meats, fish, and poultry within two hours. • Fridge temp should be 40° Fahrenheit or colder. • Freezer temp should be 0° Fahrenheit or colder. • Don’t overstuff your fridge or freezer, since that will prevent air from circulating and maintaining a cold enough environment.

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